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Aquaculture Reports

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Latest issue
Volume 26
In progress
October 2022

About the journal

Aquaculture Reports, a companion title to the respected Aquaculture, is an open access journal publishing original research papers and reviews documenting outstanding science with a regional context and focus. It answers the need for high quality information on novel species, systems and regions …

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Executive Editors

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T. Bowden

The University of Maine School of Food and Agriculture, Room 237, Hitchner Hall, 04469, Orono, Maine, United States of America

W.C. Valenti, PhD

UNESP Innovation Agency, Rua Quirino de Andrade 215, 9o andar, 01049-010, São Paulo, Brazil

M. Vandeputte

INRA GABI, chemin de Maguelone, 34250, Palavas-les-Flots, France

W. Zhang

Ocean University of China Fisheries College Key Laboratory of Aquaculture Nutrition and Feeds, 5 Yushan Road, 266003, Qingdao, China

Articles

Research articleOpen access

Effects of dietary Lactobacillus reuteri on growth performance, nutrient retention, gut health and microbiota of the Nile tilapia (Oreochromis niloticus)

Wei Li, ... Youlu Su
October 2022
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Research articleOpen access

Dietary supplementation of astaxanthin modulates skin color and liver antioxidant status of giant grouper (Epinephelus lanceolatus)

Fernando Fernando, ... Leo Nankervis
October 2022
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Research articleOpen access

Co-occurrence network of microbes linking growth and immunity parameters with the gut microbiota in Nile tilapia (Oreochromis niloticus) after feeding with fermented soybean meal

Lu Li, ... Bin Gong
October 2022
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Research articleOpen access

Effects of Bacillus subtilis DSM 32315 (Gutcare®) on the growth performance, antioxidant status, immune ability and intestinal function for juvenile Litopenaeus vannamei fed with high/low-fishmeal diets

Xinyue Tao, ... Qicun Zhou
October 2022
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Research articleOpen access

Multiparametric Semi-quantitative Scoring System for the histological evaluation of marine fish larval and juvenile quality

Valentina Pacorig, ... Paola Beraldo
October 2022
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Research articleOpen access

Dietary bile acids supplementation mainly regulates the amino acid metabolic pathways without decreasing bile acids levels in the liver of farmed European eel (Anguilla anguilla) juveniles

Yiyao Yu, ... Shaowei Zhai
October 2022
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Research articleOpen access

Effect of fish meal substitution with dried bovine hemoglobin on the growth, blood hematology, antioxidant activity and related genes expression, and tissue histoarchitecture of Nile tilapia (Oreochromis niloticus)

Rowida E. Ibrahim, ... Ghadeer A. Attia
October 2022
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Research articleOpen access

Selection of stable reference genes for RT–qPCR in Salmo trutta

Shuaijie Sun, ... Ming Li
October 2022
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More from Aquaculture Reports

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Special issues and article collections

Sustainable Mediterranean marine fish farming: integrated approaches across the value chain

Edited by Katerina Moutou, Dolores Furones
13 July 2022

13th Symposium of World’s Chinese Scientists on Nutrition and Feeding of Finfish and Shellfish

Edited by Feng Lin, Dong Han, Zhen-Yu Du, Guoxing Nie
11 November 2021

Novel traits and methods for selective breeding in aquaculture

Edited by Marc Vandeputte
23 September 2021

Sustainable expansion of global oyster production

Edited by Qi Li, Shikai Liu, Keisuke Takahashi, Ziniu Yu
16 March 2021
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Partner journals

Aquaculture

Aquaculture

Supports open access

The aim of Aquaculture is to publish and make available the highest quality international scientific contributions to aquaculture. The Journal publishes disciplinary, interdisciplinary and transdisciplinary aquaculture research. The scope of Aquaculture includes the traditional priorities of its …

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2352-5134
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